Traditional Gurr Waly Chawal (Jaggery Rice)

The rustic taste of Punjab, delivered to your doorstep.

Nothing warms the heart like the deep, caramel-sweetness of Gurr Waly Chawal. At Khana.com.pk, we celebrate this traditional Punjabi delicacy by using the highest quality golden Gurr (unrefined jaggery) and premium aged Basmati rice. Scented with fennel seeds (saunf) and cracked cardamom, our rice is slow-cooked to ensure the jaggery permeates every grain, creating a rich, mahogany-colored treat that tastes like home.

1. The Community Feast Daig (10 kg)

Perfect for Winter Festivals, Large Niaz, and Rural-Themed Events

Our 10 kg Gurr Waly Chawal Daig is a tribute to grand gatherings and seasonal celebrations. Prepared in a traditional wide-neck daig, the rice is steamed until perfectly fluffy. This large portion is ideal for feeding a crowd that appreciates the authentic, earthy sweetness of natural jaggery over refined sugar.

• Serving Size: Approximately 70–80 persons.

• The Khana Touch: Garnished with a generous amount of desiccated coconut (khopra), roasted peanuts, and raisins for the perfect crunch in every spoonful.

2. The Heritage Home Daig (6 kg)

Ideal for Family Get-togethers, Lohri Celebrations, and Special Home Treats

Experience the nostalgia of "Dadi-style" cooking with our 6 kg variation. This size is perfect for intimate gatherings or as a special sweet addition to a savory lunch. We ensure a perfect balance of moisture—making sure the rice is neither too dry nor too sticky—just the way it’s been made for generations.

• Serving Size: Approximately 40–50 persons.

• Quality Guarantee: Cooked with pure Desi Ghee to enhance the natural aroma of the jaggery and provide a silky, rich finish.

Why Order Gurr Waly Chawal from Khana.com.pk?

• Pure Golden Gurr: We use organic, chemical-free jaggery for a deep, rich flavor and a beautiful natural color.

• Digestive Aromatics: Infused with premium fennel seeds (saunf) and cloves, making it as easy on the stomach as it is delicious.

• Fresh Toppings: Every daig is topped with fresh slices of coconut and premium nuts to provide a variety of textures.